Roasted soy turkey and Swiss cheese with haricot verts and roasted red peppers on whole wheat with pesto mayo.
Smoked gouda, baby spinach and sliced tomato on organic whole wheat with avocado-jalapeno spread.
Veggie hot dog with blue cheese and roasted red peppers on sourdough
Zucchini sauteed with mint and kalamata olives on challah. With a side of heirloom tomatoes.
tomato and basil hummus, thinly sliced red onion, smoked gouda, green leaf lettuce on stoneground whole wheat